3rd - 7th of November 2025  
        (Week 1 menu - new Winter menu)
      Monday 03/11/25
      LUNCH: Meatballs in a tomato sauce, pasta,  garlic bread and mixed vegetables 
        (V : Vegetarian Quorn Balls) 
        PUDDING: Pear and chocolate cake with white  sauce / Fresh Fruit 
  
      Tuesday 04/11/25
      LUNCH: Chicken grills, potato waffles, crusty bread  and salsa 
        (V : Vegetable nuggets) 
        PUDDING: Crackers, cheese and apple / Fresh  Fruit 
  
      Wednesday 05/11/25
      LUNCH: Roast chicken with gravy, stuffing,  potatoes, carrots and green breans 
        (V : Glamorgan Sausages) 
        PUDDING: Chocolate muffin / Fresh Fruit 
   
      Thursday 06/11/25
      LUNCH: Chicken pasta bake, crusty bread, broccoli  and sweetcorn 
        (V : Cheesy tomato pasta) 
        PUDDING: Shortbread and milk / Fresh Fruit 
 
     
      Friday 07/11/25
      LUNCH: Fish fingers, chips, peas or beans and  bread 
        (V : Fishless fingers) 
        PUDDING: Fruit salad 
  
        
      10th - 14th of November 2025  
        (Week 2 menu - new Winter menu)
      Monday 10/11/25
      LUNCH: Spaghetti bolognese, pasta, garlic  bread, peas and sweetcorn 
        (V :   Vegetable pie) 
        PUDDING: Oat cookie and milk / Fresh fruit 
  
      Tuesday 11/11/25
      LUNCH: Pizza, chips, mixed salad and carrots 
        PUDDING: Fresh fruit platter 
  
      Wednesday 12/11/25
      LUNCH: Sausages, potatoes, Yorkshire pudding,  carrots, broccoli and gravy 
        (V : Vegetarian sausages) 
        PUDDING: Apple flapjack / Fresh fruit 
   
      Thursday 13/11/25
      LUNCH: Chicken curry, rice, naan bread and  mixed vegetables 
        (V : Vegetarian curry) 
        PUDDING: Chocolate cookie with milk / Fresh  fruit 
 
     
      Friday 14/11/25
      LUNCH: Fish fingers, potatoes, baked beans and  bread 
        (V :   Fishless fingers) 
        PUDDING: Fruit crumble with custard / Fresh  fruit 
  
  
      17th - 21st of November 2025  
        (Week 3 menu - new Winter menu)
      Monday 17/11/25
      LUNCH: Spaghetti bolognese, garlic bread, peas  and sweetcorn 
        (V : Vegetarian bolognese) 
        PUDDING: Fruit pancake / Fresh fruit 
  
      Tuesday 18/11/25
      LUNCH: Hot dog, chips, carrot and mixed salad 
        (V : Vegetarian nuggets) 
        PUDDING: Rice pudding / Fresh fruit 
  
      Wednesday 19/11/25
      LUNCH: Pork, Yorkshire pudding, potatoes,  carrots, broccoli and gravy 
        (V : Savoury pasta bake) 
        PUDDING: Crackers, cheese and apple / Fresh  fruit 
   
      Thursday 20/11/25
      LUNCH: Beef enchilatas, potato wedges, peas  and mixed salad 
        (V : Vegetarian enchilatas) 
        PUDDING: Yoghurt with an apple / Fresh fruit 
 
     
      Friday 21/11/25
      LUNCH: Fish fingers, potatoes, baked beans or  peas and vegetable sticks 
        (V : Fishless fingers) 
        PUDDING: Fresh fruit platter 
  
        
      (A vegan, vegetarian and gluten-free menu is also served for pupils we have been informed about in advance) 
        
        
      * It is possible the menu will need to change occasionally due to reasons beyond the control of the kitchen staff. We hope these occasions will be rare. 
        
      Paying for school meals 
      School meals are now free of charge for every primary school children in Ceredigion. 
        
      The school is  using ParentPay to receive payments for school dinners. Parents and Guardians will have received an e-mail with details for signing up to ParentPay. Please contact the school for more information.  |