17th - 21st of February 2025
(Week 2 menu)
Monday 17/02/25
LUNCH: Spaghetti bolognese, pasta, garlic bread, peas and sweetcorn
(V : Vegetable pie)
PUDDING: Pancakes / Fresh fruit
Tuesday 18/02/25
LUNCH: Fish fingers, potatoes, baked beans and vegetable sticks
(V : Fishless fingers)
PUDDING: Eve's pudding with custard / Fresh fruit
Wednesday 19/02/25
LUNCH: Sausages, potatoes, Yorkshire pudding, carrots, broccoli and gravy
(V : Vegetarian sausages)
PUDDING: Jelly and cream / Fresh fruit
Thursday 20/02/25
LUNCH: Chicken curry, rice, naan bread and mixed vegetables
(V : Vegetarian curry)
PUDDING: Apple muffin and juice / Fresh fruit
Friday 21/02/25 - SCHOOL EISTEDDFOD
LUNCH: Packed lunch
PUDDING:
3rd - 7th of March 2025
(Week 3 menu)
Monday 03/03/25
LUNCH: Chicken wrap, potato wedges and mixed salad
(V : Vegetarian nuggets)
PUDDING: Crackers and cheese with apple / Fresh fruit
Tuesday 04/03/25
LUNCH: Fish fingers, potatoes, baked beans and vegetable sticks
(V : Fishless fingers)
PUDDING: Chocolate sponge with white sauce / Fresh fruit
Wednesday 05/03/25
LUNCH: Beefburger, chips, vegetable sticks and mixed salad
(V : Vegetarian burger)
PUDDING: Fruit salad / Fresh fruit
Thursday 06/03/25
LUNCH: Pork, Yorkshire pudding, potatoes, carrots, broccoli and gravy
(V : Savoury pasta bake)
PUDDING: Yoghurt / Fresh fruit
Friday 07/03/25
LUNCH: CAWL, bread and cheese
(V : Vegetarian Cawl)
PUDDING: Welsh cakes
10th - 14th of March 2025
(Week 1 menu)
Monday 10/03/25
LUNCH: Meatballs in a tomato sauce, pasta, garlic bread and mixed vegetables
(V : Vegetarian Quorn Balls)
PUDDING: Apple cake with custard / Fresh Fruit
Tuesday 11/03/25
LUNCH: Chicken grills, mini hash brown puffs, baked beans, vegetable sticks and bread
(V : Vegetable nuggets)
PUDDING: Ice cream sponge roll / Fresh Fruit
Wednesday 12/03/25
LUNCH: Roast chicken breast with gravy, stuffing, potatoes, carrots and green breans
(V : Glamorgan Sausages)
PUDDING: Chocolate flavoured muffin with fruit juice / Fresh Fruit
Thursday 13/03/25
LUNCH: Chicken pasta, crusty bread, peas and sweetcorn
(V : Cheesy tomato pasta)
PUDDING: Orange sponge with sauce / Fresh Fruit
Friday 14/03/25
LUNCH: Fish fingers, chips, peas and bread
(V : Fishless fingers)
PUDDING: Crunchy chocolate flavoured cake with milk/ Fresh Fruit
(A vegan, vegetarian and gluten-free menu is also served for pupils we have been informed about in advance)
* It is possible the menu will need to change occasionally due to reasons beyond the control of the kitchen staff. We hope these occasions will be rare.
Paying for school meals
School meals are now free of charge for every primary school children in Ceredigion.
The school is using ParentPay to receive payments for school dinners. Parents and Guardians will have received an e-mail with details for signing up to ParentPay. Please contact the school for more information. |